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Pav Bhaji with Vangi Pav Bhaji Base
Pav Bhaji is a beloved Indian street food that originated in Mumbai. This flavorful dish consists of a spicy mashed vegetable curry (bhaji) served with soft bread rolls (pav) that are toasted with butter. Our Sizzle Mix Pav Bhaji Base makes it incredibly easy to recreate this iconic street food at home in just minutes. Perfect for a quick meal, party appetizer, or weekend brunch!
Ingredients
- Vangi Pav Bhaji Base - 1 pouch
- Butter - 50g
- Kashmiri chilli powder - 1/2 tsp (optional)
- Water - 50ml
- Coriander leaves - for garnish
- Pav (bread rolls) - 8 pieces
- Onion - 1 medium, finely chopped (for serving)
- Lemon wedges - for serving
Chef's Tips
For an authentic street-style experience, add a dollop of butter on top of the hot bhaji just before serving.
Toast the pav with a generous amount of butter and a sprinkle of pav bhaji masala for extra flavor.
Serve with finely chopped onions, lemon wedges, and fresh coriander on the side for guests to customize their pav bhaji.
Nutrition Information
Calories
Protein
Fat
Carbs
*Nutrition information is approximate and based on typical ingredients.