Tandoori Marination Paste

(12 reviews)

Ready in 5 mins

Pack Size

Key Features

Authentic blend of aromatic spices, ginger & garlic
Perfect for marinating vegetables, paneer or meat
Preserves ground spices for richer flavor
Perfect for marinades and curries
No artificial colors or flavors
Restaurant-quality results at home
Quick and convenient preparation
Serves: 2-3 people

Our Tandoori Marination Paste is an authentic blend of aromatic spices, ginger, and garlic, creating a beautifully balanced Tandoori dish. This flavorful masala paste enhances the taste of marinades and curries while preserving ground spices for a richer, more authentic flavor.

Quick and convenient, it saves time while ensuring restaurant-quality results. Ideal for marinating vegetables, paneer, or any meat. Made with fresh, high-quality ingredients, it contains no artificial colors, flavors, or preservatives.

Brief Description
Authentic blend of aromatic spices, ginger & garlic
Perfect for marinating vegetables, paneer or meat
Preserves ground spices for richer flavor
Perfect for marinades and curries
No artificial colors or flavors
Restaurant-quality results at home
Quick and convenient preparation
Serves: 2-3 people
Weight: 300g

Serving Suggestions

Tandoori Chicken: Marinate chicken pieces and grill or bake for a classic tandoori chicken.
Paneer Tikka: Cut paneer into cubes, marinate, and grill for a delicious vegetarian option.
Tandoori Vegetables: Marinate mixed vegetables like bell peppers, onions, and mushrooms for a colorful side dish.
Tandoori Fish: Apply the marinade to fish fillets for a flavorful seafood dish.
Tandoori Wraps: Use tandoori-marinated ingredients in wraps or rolls with mint chutney.
Serve with mint chutney, sliced onions, and lemon wedges for an authentic experience.