Tomato Onion Masala

Our Onion Tomato Masala Base is a versatile and flavorful sauce made from a blend of onions, tomatoes, and a carefully selected mix of aromatic spices.

Category: Retort Products

Our Onion Tomato Masala Base is a versatile and flavorful sauce made from a blend of onions, tomatoes, and a carefully selected mix of aromatic spices. It serves as a ready-to-use base for a variety of Indian dishes, adding depth and complexity to your cooking.

Authentic Indian flavor: Our Onion Tomato Masala Base is crafted to capture the authentic taste of Indian cuisine. The combination of onions, tomatoes, and spices creates a rich and aromatic flavor profile that enhances the taste of your dishes.
Time-saving convenience: With our Onion Tomato Masala Base, you can save time and effort in preparing the base for Indian curries, gravies, and masala-based dishes. It eliminates the need to chop and cook onions and tomatoes from scratch, allowing you to create delicious meals in a fraction of the time.
Versatility: Our Onion Tomato Masala Base can be used as a foundation for a wide range of Indian dishes, including curries, biryanis, pulao, and more. It provides a robust and well-balanced flavor that complements various ingredients and spices.
Consistency and reliability: Our Onion Tomato Masala Base is carefully crafted to ensure consistent quality and flavor. You can rely on it to deliver excellent results every time you use it, ensuring that your dishes turn out flavorful and delicious.
Customizable: While our Onion Tomato Masala Base is already packed with flavor, it also serves as a great base for customization. You can add additional spices, herbs, or ingredients to tailor the taste according to your preferences.
Shelf-stable: Our Onion Tomato Masala Base is shelf-stable, meaning it does not require refrigeration until opened. This makes it convenient to store and have on hand whenever you need it.

Overall, our Onion Tomato Masala Base offers a convenient and authentic solution for adding the rich flavors of onions, tomatoes, and spices to your Indian dishes. It saves you time in the kitchen while ensuring a delicious outcome, making it an essential ingredient for anyone who loves Indian cuisine.

Serves: 2 - 3
Weight: 1kg

Coming Soon

Onions, Tomatoes, Vegetable oil, Red Chilli Powder, Garlic, Salt, Cumin, Ginger, Mixed Spices, Kasuri Methi, Turmeric

Nutrition Facts
Net Content:	1kg (35.34oz)
10 servings per container	Serving Size: 1/2 cup (100g)
Amount per serving	Calories: 180
Total Fat 14g	21%
Saturated Fat 2g	9%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 753mg	31%
Total Carbohydrate 4g	1%
Dietary Fiber 5g	21%
Total Sugars 5g
Includes 2g Added Sugars	9%
Protien 9g
Vitamin D 0mcg	0%
Calcium 67mg	5%
Iron 4mg	22%
Potassium 102mg	2%

Chicken Biryani

SERVES 2-3

15 MINS PREP

15 MINS COOK

Sizzle Mix Tomato Onion Masala.
Cooking oil.
Ginger & Garlic paste.
Marinated chicken.
Fresh Mint leaves.
Fried onion.
Rice.
Ghee.
Mix spices and whole spices.

Heat the pan and Add 2 tsp oil.
Add chopped Ginger and Garlic and whole spices.
Add 2 tbsp Sizzle Mix Tomato Onion Masala Base.
Add the Salt as per taste.
Add Spices. (kasuri methi, turmeric, kashmiri chili & biryani garam masala ,coriander powder)
Add 2 tsp cream and mix it well.
Add 100 grams marinated chicken and mint leaves, fried onion, cilantro leaves.
Add 100 grams of boiled rice and 2 tsp ghee and mix it.
Cook for 2-3 minutes before serve.

Chicken Bhuna Masala

SERVES 2-3

15 MINS PREP

15 MINS COOK

Sizzle Mix Bhuna Masala.
Chicken.
Ginger and Garlic Paste.
Oil.
Curd.
Mixed Spices.
Coriander Leaves.
Sizzle Mix Tomato Curry Base.

In a bowl add chicken, curd, and mixed spices of your choice, mix well and leave it for 1 hr. Heat the pan, add oil, add ginger and garlic paste to it.
Add Sizzle Mix Bhuna Masala and Tomato Curry Base, let it cook for a while.
Add marinated chicken to it and some water as per consistency.
Mix it well, add some salt and spices as per taste.
Let it cook properly for some time until oil ooze out from curry.
Garnish it with chopped coriander leaves.

Sev Usal or Sev Sar

SERVES 2-3

15 MINS PREP

15 MINS COOK

Sizzle Mix Tomato onion masala.
Oil.
Chopped onion.
Ginger & Garlic.
Green chili chopped.
Cumin seed.
Mix Spices. (turmeric, red chili, coriander powder, garam masala)
Socked green beans. (dry peas)
Sev-usal masala.
Fresh coriander leaves.

Heat a pan, add oil, Ginger& Garlic paste, sauté for a while.
Add chopped onion, let it sauté until it turns in pink color, add some green chili paste.
Add Sizzle Mix Tomato Onion Masala, add all spices as per taste.
Add water as per consistency, let it simmer.
Add boiled green peas. Boil until you get proper taste.
Add coriander before serving.
Serve hot with topping of chopped onion, Sev, chat masala and lemon.

Egg Bhurji

SERVES 2-3

15 MINS PREP

15 MINS COOK

Boiled egg.
Ginger Garlic paste.
Sizzle Mix Tomato Onion Masala. (bhuna masala)
Green chilly.
Butter.
Spices.
Salt.

Heat the pan, add butter, then add ginger and garlic paste.
Add Sizzle Mix Tomato Onion Masala to it, and chopped green chillies to it, cook it for a while.
Add boiled/raw egg to it, mix well.
Add salt and spices as per your taste.
Let it cook properly for some time until oil ooze out from curry.
Garnish it with coriander leaves.

Coming Soon

Recipes

Chicken Biryani

Chicken Bhuna Masala

Sev Usal or Sev Sar

Egg Bhurji

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