Makhni curry, also known as butter curry, is a rich and creamy sauce commonly used in Indian cuisine. It is made with a combination of tomatoes, butter, cream, and various spices. The sauce is typically used in dishes like butter chicken (murgh makhani) and paneer makhani. Makhni curry adds a smooth and velvety texture to dishes and enhances their flavor with its rich and decadent taste.

Brief Description :

Elegant rich, creamy and buttery curry.
Home cooked meals made easy and fast.

• Suitable for Vegetarians
• Made using fresh authentic ingredients
• No artificial colour, flavour or preservatives

Serves: 2 - 3
Weight: 1kg & 300gm